Come celebrate St Paddy’s Day with us, starting bright and early, and into the evening! We will be featuring Corned Beef Hash and Eggs on our breakfast menu, and Corned Beef Cabbage, or Irish Stew served in delicious bread bowls from Cobb’s Bakery from 11:30am on.
We will also have live music with Mason’s Apron from 4:30-7pm and traditional Celtic tunes courtesy of Three Sheets To The Wind from 8pm to 12:30am